SPECIFICATIONS

Material: Made from acrylic, a type of plastic that is durable, lightweight, and resistant to impact and shattering.

Non-Porous Surface: Acrylic cutting boards have a non-porous surface that resists staining and does not harbor bacteria, making them hygienic and easy to clean.

Durability: Resistant to cracking, chipping, and breaking, acrylic cutting boards are designed to withstand frequent use without significant wear and tear.

Knife-Friendly: While acrylic cutting boards are generally gentle on knives, they can show knife marks over time. They are not as soft as wooden or bamboo boards, but they provide a good balance between durability and protecting knife edges.

Lightweight: Acrylic boards are light, making them easy to handle and move around the kitchen.

Versatility: Suitable for cutting a variety of foods, including vegetables, fruits, meats, and cheeses. It features a non-slip feet or edge to enhance stability during use

Aesthetic Appeal: The clear  appearance of acrylic cutting boards add a modern and stylish look to the kitchen.